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Food Science Home and Hospitality Management
Food Science Home and Hospitality Management
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Food Science Home and Hospitality Management
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Project
Facility Design & Management II
Small Business Management
Project
Food and Beverage Service Management IV
Food & Beverage Production Management IV
Customer Service Management
Finance and Accounting II
Hospitality Marketing
Facility Design and Management I
Food & Beverage Service Management III
Food & Beverage Production Management III
Hospitality Economics
Technical French 2
Hotel & Catering Law
Hotel Costing & Control
Property Management
Food & Beverage Service Management II
Food & Beverage Production Management II
Business Communication I
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